Can Mayonnaise Be Microwaved? September 22, 2018Foodanswers Comment Although it is true that there are no real health risks associated with microwaving mayonnaise, it might be a good idea to avoid [...]
Are Cherries High In Carbs? September 21, 2018Foodanswers Comment Although the number of carbs in cherries depends on the type, bing cherries have one carb per cherry. This is why they are [...]
Are Tomatoes Healthier When They’re Cooked or Raw? September 21, 2018Foodanswers Comment As far as overall nutritional value goes, tomatoes are the same whether they are eaten cooked or raw. The only difference you will [...]
Is Butter The Same As Shortening? September 21, 2018Foodanswers Comment In a way, butter is actually a type of shortening because the technical definition of shortening is any form of fat or oil. [...]
Is Watermelon A Tropical Fruit? September 21, 2018Foodanswers Comment Watermelon is classified as a tropical fruit because of its origins in Africa. Early on it was also found to be cultivated in [...]
Is Spinach High In Iron? September 21, 2018Foodanswers Comment Spinach has a lot of things in it which are absolutely essential for the body, including iron. A cup of raw spinach has [...]
Is Mayonnaise A Good Lubricant? September 21, 2018Foodanswers Comment Although it is a popular myth that mayonnaise makes for a good personal lubricant, the truth is that it is not nearly as [...]
Is Broccoli Part of the Cabbage Family? September 20, 2018Foodanswers Comment The answer is in the question. The word “broccoli†comes is the plural form of the Italian word “broccoloâ€, which refers to “the [...]
Do Pecans Have Antioxidants? September 20, 2018Foodanswers Comment Walnuts along with pecans have what are referred to as “antioxidants†which are essentially certain properties that are able to fight off bacteria [...]
Should Avocados Be Organic? September 20, 2018Foodanswers Comment It’s always good to purchase organic produce when you go to the supermarket for a number of reasons, including the fact that they [...]