Strawberries can be canned and it is important to know how to go about doing this process, as it can keep large strawberries good for an extended period of time. The first thing you will have to do is remove the stems and wash all of the strawberries you are going to can. After that you will have to half or chop the strawberries. Some people choose to leave them whole and ultimately it is up to you.

The next stage involves adding sugar for flavor and then boiling two quarts of water. Then you will want to slowly stir just ¾ cup of tapioca into the water you have boiled. Add in a pinch of salt as well as sugar for flavor.

The next time consists of putting the strawberries into jars, sealing, and boiling then for five minutes in hot water. You will then want to turn off the heat but make sure to leave the jars sitting in the hot water for about 10 minutes. After you have completed these steps, you will be able to remove them from the water and store in a cool place.